I've posted this photo before -- soon after taking it in Paris when Ela and I took a study break before actually doing any studying -- so clearly, I need to take more photos of beverages in situations I want to remember so that I don't keep posting the same images.
However, I really like the idea of circling back to the past in order to shore up the quickly passing present. C and I have been at Andala for several hours, settled into our own corners working in easy companionship. Our break came just about an hour ago, and after having enjoyed goat cheese with honey and fresh fruit, we've slowly torn ourselves from conversation to return to the serious pursuit of productivity...
To be productive is to know how to produce a space of well-being in which to live and work and play.
